Our Wines

Château Godeau
Château Godeau, Saint-Emilion Grand Cru

Wines made by passionate people

Discover the wines of Agnès and Albéric Florisoone, who have been expressing their passion for the land and winemaking since 2012 in the heart of the prestigious slopes of Bordeaux’s Right Bank.

With the support of their existing team and Stéphane Derenoncourt as their advisor, this young generation is now breathing new life into their vineyard, characterized by rigorous work, patient effort, and unwavering commitment to excellence, all seasoned with a touch of audacity.

We invite you to a tasting of our wines and a tour of our vineyards.

Château Godeau Saint-Emilion Grand Cru

Chateau Godeau

Our flagship wine, Château Godeau Saint-Emilion Grand Cru, holds its own against the greatest names in Saint-Emilion.

Wine-crafted with meticulous care, it is sure to delight the palates of wine connoisseurs and enthusiasts alike.

A bottle of Godeau Saint-Emilion Grand Cru pairs perfectly with a ribeye steak cooked over vine shoots, a specialty of our Southwest region. Your taste buds will rejoice when you enjoy a glass of Godeau with a robust dry goat cheese, aged Gouda, or truffled Brillat!

Our Polyphonie vintage, the perfect match

Born from the vision of Albéric, a great musician and organist, our cuvée has enjoyed resounding success for the past five years. Made using our six-year-old Cabernet Franc vines, this cuvée is vinified exclusively in amphorae.

This unique character makes it a perfect match for an aperitif with crisp vegetables and smoked salmon, or for grilled red meat or poultry in sauce.

A cheese platter featuring fresh goat cheese, a fruity Comté, and a blue cheese will perfectly complement the Polyphonie cuvée.

Without forgetting

Château Godeau Ducarpe and Claret !

Château Godeau Ducarpe, our everyday wine! Treat yourself to this sweet nectar that will delight your palate and your basket!

Enjoy a quick lunch with pasta with dried duck breast, chicken with mushrooms, or a chocolate cake! Le Claret!

A summer wine, best enjoyed chilled on summer evenings! It pairs perfectly with shredded ham, grilled meats, or composed salads! Try it with a characterful dry goat cheese, aged Gouda, or truffled Brillat!

Saint-Emilion,

Jurade

Saint-Emilion, whose colors have been carried around the world for over 800 years by the Jurade of Saint-Emilion. The Jurade brotherhood is the foremost ambassador of Saint-Emilion wines, dedicated to promoting the quality and authenticity of wines from our beautiful terroir.

 

" Passionné, Passionnant, Passionnément "
Albéric Florisoone